Faq Sections

Questions regarding Agrigal products
Is the corn flour ideal only for polenta?

No, our ancient corn flour can also be used to prepare desserts: examples are the ancient corn biscuit and our “Sbrisolona” cake, both prepared with this special flour.

Asked by: Matteo Forlani
Date: 2020-09-18 23:07:30
Is it possible to choose a pack of chips in the 6-pieces mix pack, to try them?

Of course. You can add a pack of chips both in the 6 and 12-pieces mix pack

Asked by: Debora
Date: 2020-11-23 10:22:34
How are the salami and Formaggella packed? Are they vacuum-packed?

Yes, both salami and Formaggella are vacuum packed to be best preserved.

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Questions regarding Agrigal ecommerce
How much does the shipping cost?

Shipping will be calculated based on the destination and weight of the package.

Asked by: Vera
Date: 2021-08-18 00:02:20
Buongiorno, vorrei acquistare un mix pack CONTADINO, ma non mangio formaggi. Non sembra fattibile. Mi permetto comunque di chiedere. Cordialmente. Vera Bettoni

Buongiorno Vera, confermo che non è possibile in quanto nel mix CONTADINO sono presenti sia il salame che la formaggella. Le consiglio di optare per il MIX PACK Agrigal da 6 o 12 prodotti. Se desidera assaggiare il salame, può acquistarlo a parte andando nella sezione ALTRI PRODOTTI dove troverà il prodotto "salame bergamasco". Un saluto dal team AGRIGAL.

How long does it take to receive the products?

The delivery is around 48h after the order has been confirmed; if you order before 3pm, delivery is usually the day after

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Questions regarding Agrigal factory
Do you harvest the corn yourselves for Agrigal products?

Yes, we harvest the raw materials we need for our products: we started as ancient corn farmers. For our corn varieties we use a traditional and natural process: the most famous example is the “Spinato” corn, that we harvest and clean by hand, before milling it with stone.

Where do you harvest raw materials?

We harvest all our raw materials in Bergamo: in the Gandino valley we harvest the “Spinato” corn, while in the surroundings we harvest the other corn varieties. All our products are made with organic techniques and procedures.

Which cereals do you use?

We are in an expansion phase: in the organic rotation we use, together with the “spinato” corn, buckwheat (separated from other products to avoid gluten contamination), potatoes and lentils

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